Crispy lentil wafers
with mint chutney & tamarind sauce
$4.00
Mixed Salad
Daily mixed salad
(lettuce, cucumbers and tomatoes).
$5.00
Plain Naan
A traditional
unleavened, hand-tossed bread freshly baked in a
tandoor clay oven.
$3.00
Garlic Naan
Naan with garlic, baked
in tandoor oven. Garnished with cilantro.
$4.00
Peshawari Naan
Sweet naan stuffed with
coconut flakes, grounded cashews and grounded
raisins.
$6.00
Onion Naan
Stuffed with seasoned
onions.
$4.5
Chicken Naan
Stuffed with seasoned
chicken.
$5.00
Potato Naan
Stuffed with seasoned
potatoes and baked in a tandoor clay oven.
$4.5
Paneer Kulcha
Stuffed with Indian
paneer cheese.
$4.5
Roti
Whole wheat flatbread
baked in a tandoor clay oven.
$3.00
(LAMB) Keema Naan
Stuffed with ground lamb
& spices, baked in a tandoor clay oven.
$6.00
Vegetables
$15.00
Chicken
$17.00
Lamb
$20.00
Shrimp
$20.00
Mixed Proteins
$22.00
Tikka Masala
Made with onions, bell
peppers & creamy tomato sauce.
(Vegetable $16 - Paneer $16 - Beef $17 - Chicken
$18 - Lamb $20)
Curry
Dish prepared with
special sauce from fresh onions, garlic and
spices.
(Chicken $16 - Lamb $18 - Beef $16)
Vindaloo
Portuguese influenced
spicy Goan dish, made with chili pepper vinegar
and stewed in ginger garlic.
(Chicken $16 - Lamb $20 - Beef $16)
Malabar
Sweet coconut sauce with
fresh ground spices and a touch of cream.
(Chicken $18 - Lamb $20 - Beef $17)
Kadaiwala
Traditional slow cooked
dish with crushed peppers, coriander, red &
green bell peppers & onions.
(Chicken $18 - Paneer $20 - Lamb $17 - Beef $17
- Vegetable $16)
Neelgiri
South-Eastern Indian
dish, cooked in coconut curry sauce cilantro &
green chilies.
(Chicken $18 - Paneer $16 - Lamb $20 - Vegetable
$15)
Chettinad
This dish is from one of
the most aromatic parts of Indian cuisine with
Burmese influence. Cooked with freshly roasted
ground spices.
(Chicken $18 - Paneer $16 - Lamb $20 - Vegetable
$15)
Subtle sweet cream sauce
with cashews, apples & raisins.
(Chicken $18 - Lamb $20 - Beef $17)
MAKHANI Butter
Choice of boneless
chicken thigh or chicken breast in a fresh
tomato sauce with a touch of light cream and
fenugreek.
(Chicken $18 - Lamb $20 - Beef $17)
Josh
Tender boneless meat,
cooked in yogurt based curry sauce, blended with
Indian traditional spices.
(Chicken $18 - Lamb $20 - Beef $17)
Mushroom
Dish prepared with
garden-fresh mushrooms in cream and tomato
sauce.
(Chicken $18 - Lamb $20 - Beef $17)
Vegetable Korma
Vegetables cooked in a
mild creamy sauce with cashews & raisins.
$16.00
Aloo Gobi - Potatoes
Fresh cauliflower &
potatoes cooked with ginger, tomatoes, bell
peppers & herbs.
$15.00
Bhindi Masala
Fresh okra, sautテゥed
with onions, tomatoes, bell peppers & spices.
$16.00
Chana Masala
Fresh okra, sautテゥed
with onions, tomatoes, bell peppers & spices.
$14.00
Mushroom Masala
Fresh okra, sautテゥed
with onions, tomatoes, bell peppers & spices.
$15.00
Malai Kofta
Mixed vegetable balls
cooked in creamy nut based sauce.
$16.00
Mutter Paneer
Fresh homemade cheese
cooked in creamy tomato sauce.
$16.00
Paneer Butter (Makhani)
Fresh homemade cheese
cooked in creamy tomato sauce.
$16.00
Saag Paneer
Classic spinach dish
with cubes of homemade cheese.
$16.00
Shahi Paneer
Classic spinach dish
with cubes of homemade cheese.
$16.00
Baingan Bharta-Eggplant
Clay oven cooked
eggplant with ginger, garlic, tomatoes & spices
$16.00
Mixed Vegetable Curry
Mixed vegetables
prepared with ginger, garlic, tomatoes, and
spices.
$15.00
Dal of the Day
Slowly cooked yellow
lentils, mild north Indian spices.
$13.00
Dal Makhani
Black lentils tempered
with garlic, ginger and a touch of cream
$14.00
Kadi Pakora
Fried vegetable balls
simmered in tangy yogurt sauce.
$13.00
Chana Saag
Delicately flavored
spinach cooked with chickpeas.
$15.00
Kadai Tofu
Tofu cooked with a
special masala and onions, tomatoes, ginger,
bell peppers.
$15.00
Saag Tofu
Tofu cooked with a
special masala and onions, tomatoes, ginger,
bell peppers.
$15.00
Aloo Saag
Fresh potatoes cooked in
a creamy spinach sauce
$14.00
Curry
Prepared with a special
souce from fresh onions, tomatoes, garlic, and
spices Shrimp or Fish.
$20.00
Masala
Prepared in a fresh
tomato sauce with a touch of light cream and
fenugreek with onions, bell pepper and tomatoes
Scallops, Shrimp or Fish.
$20.00
Vindaloo
Portuguese-influeced
spicy Goan dish
made with chili pepper vinegar and stewed in
ginger garlic. SHRIMP OR FISH
$20.00
Shrimp Kadaiwala
Fresh shrimp cooked with
crushed peppers,
coriander, red and green bell peppers, and
onions
$20.00
Shrimp Neelgiri
Made with coconut curry
sauce, cilantro, and green chills
$20.00
Chettinad
From one of the most
aromatic parts of
Indian cuisine. Burmese influence, cooked with
freshly ground spices. SHRIMP OR FISH
$20.00
Fish Korma
Fish cooked in creamy
cashew souce, garnished with raisins and
cashews.
$20.00
Masala Dosa
Paper thin crepe, made
from rice & lentils
$15.00
Mysore Masala Dosa
Brushed with hot chutney
$15.00
Mint Masala Dosa
Brushed with cilantro
and mint chutney.
$15.00
Chicken Tikka Dosa
Thin crepe with chicken
tikka masala filling.
$15.00
Tandoori Tikka
Marinated in garlic,
ginger, cumin,
coriander and yogurt
Chicken $18.00 - Salmon $22.00 - Shrimp $21.00 -
Paneer $17.00
Tandoori Chicken
Bone-in chicken
marinated in yogurt and freshly ground spices
Prepared in clay oven.
$17.00
Lamb Chops
Seasoned lamb chops
cooked Tandoori Style. **choice of Vindaloo or
Chettinad sauce.
$28.00
Boti Kebab
Lamb Cubes marinated in
yogurt and freshly ground spices.
$20.00
Seekh Kebab-Ground Lamb
Lean ground lamb
marinated in special chef's sauce and prepared
in clay oven.
$19.00
HomeMade Ice Cream
Mango or pistachio
flavor
$5.00
Gulab Jamun
Deep fried milk balls,
dipped in sugar syrup
$5.00
Rasmalai
Homemade cottage cheese
in a special condensed milk garnished with
pistachios.